casserole
-
Please, Air Fry Some Frico Gratin Potato Squares
Throwing away food really bums me out. I’ll do anything to prevent it, including meeting friends at BYOF bars and pushing food onto them. When I can’t do that, I’m a master of leftovers. I’ve concocted some really excellent re-works, like leftover rice salad, leftover cheeseball mac and cheese, or turning leftover cornbread into crackers.…
-
This Is the Easiest, Cheesiest Chicken and Rice Casserole
There is a certain genre of food that is adored by people who are complected in the way that I am complected (very lightly): Food that is often loaded with a lot of dairy, be it sour cream, heavy cream, or cheese. Food that is beige, orange, or brown. Food that is at home on…
-
Harness the Awesome Power of Your Air Fryer These Holidays
By this point, pretty much everyone is aware that air fryers are “just small convection ovens” and that they “don’t really fry anything.” But, semantics aside, having a tiny convection oven on your counter is pretty convenient. Air fryers — on the whole — rule, and you can (and should) harness their full power to…
-
Improve Almost Any Dish With Miso
Some people can be persnickety about the flavour profile of their meals – they want the classics, and they want them to taste classic. Those people yelled at me when I suggested adding miso to stuffing, but I am nothing if not stubborn, and I’m going to keep on talking about how good miso is…